How to cook crayfish on the braai
After spending months on an overland journey, cooking food on the braai (the Afrikaans word for barbeque or cooking on the fire) can become repetitive....
Modifying our Land Rover: Part 1 Gaborone, Botswana
So, for the past three weeks, Marilu and I have been working on finding places to give Maggie a good mechanical tune-up, and also...
Border Crossing: Malawi to Tanzania (Songwe)
Crossing the border to Tanzania by road from Malawi was no problem at all. A visa on arrival, and some paperwork for the car…
There...
Modifying our Land Rover: Part 2 in Pretoria, South Africa
Before we left to start our overland journey, we needed to find a place to give Maggie a good mechanical tune-up and to replace...
A visit to Addo Elephant Park, in pictures
After leaving the amazing Wild Coast, and stopping in Port Elizabeth to partake in some 4×4 training, Noel and I headed to the Addo...
Visiting the largest canyon in Africa: Fish River Canyon, in pictures
Over 100 miles long and 1,800 feet deep, the Fish River Canyon is the largest in Africa and the second largest in the world...
A self-drive safari in South Luangwa National Park
After experiencing the luscious Zambian landscapes of Victoria falls, Lake Kariba and the Zambezi, our next stop was to check out some wildlife in...
Spitzkoppe: the Matterhorn of Namibia
After exploring the red sand dunes of Sossusvlei, we didn’t think Namibia could get more beautiful. But we hadn’t visited Spitzkoppe yet!
About 150km (1.5...
Senegal – Zebra Bar
Crossing the border (from Mauritania)
After getting through the border a small distance later you are driving through narrower Senegalese roads, people stop and stare...
Maggie in Africa team donates $500 to Stepping Stones International
We are so happy to announce that the first $500 raised through Maggie in Africa’s charity fundraising was donated to Stepping Stones International, a...















